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Choi, K. H., Yoon, J. W., Kim, M., Lee, H. J., Jeong, J., Ryu, M., Jo, C., & Lee, C. K. (2021). Muscle stem cell isolation and in vitro culture for meat production: A methodological review. Comprehensive reviews in food science and food safety, 20(1), 429–457. https://doi.org/10.1111/1541-4337.12661

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Choi, K. H., Lee, D. K., Oh, J. N., Kim, S. H., Lee, M., Jeong, J., Choe, G. C., Lee, C. K. (2020).  Generation of Neural Progenitor Cells from Pig Embryonic Germ Cells.  Journal of Animal Reproduction and Biotechnology, 35, 42-49.
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